• 2015-10-21 09:35:49
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Masalliqlar

• mol go'shti - 500 gr
• sabzi - 100 gr
• piyoz - 150 gr
• guruch - 100 gr
• tuz - ta'bga ko'ra
• tuyilgan qora murch - ta'bga ko'ra
• xmeli-suneli - 1 osh qoshiq
• sarimsoqpiyoz donasi - 5-6 dona
• yong‘oq - 100 gr
• kashnich (kinza) - 1 bog‘
• tkemali sousi - 120 gr

Tayyorlash usuli

Bo’lishmoq